audieliG9r0achi audieliG9r0achi
  • 20-03-2017
  • Chemistry
contestada

Which one of the following foods is a common source of phospholipids?
a. egg yolks
b. egg whites
c. tomatoes
d. carrots

Respuesta :

TTTL
TTTL TTTL
  • 25-03-2017
The answer is a.Egg yolks
Answer Link
kogi92 kogi92
  • 26-12-2018

A: Egg yolks for sure

Answer Link

Otras preguntas

The idea of controlling humans through biological engineering is an example of ?
How many degrees in a quarter rotation.
the electoral college has determined that two candidates have tied for president what happens next ?
If a sugar compound has 11 oxygen atoms how many hydrogen atoms does it contain
4% of ___ days is 56days
A recipe that makes 7 servings calls for 1 1/6 cups of juice. How many cups of juice are there per serving?
Which crop is the major cash crop of Malawi?
Most House business is conducted within the Committee of the Whole because this arrangement
give two ways to write the expression as a phrase 6+p
Create an accurate summary of Marilyn Lee Cross and her reasons for being aboard the EDS. Provide your answer in two to three sentences.