mmmm242
mmmm242 mmmm242
  • 21-08-2021
  • Medicine
contestada

What must be supplied at salad bars to prevent customers from contaminating the food?
A. Plastic forks
B. Serving tongs
C. Hand sanitizer
D. Sanitizing wipes​

Respuesta :

sampherdz
sampherdz sampherdz
  • 21-08-2021

Answer:

Serving Tongs

Explanation:

they give u that so u don't touch the food, therefore not contaminating it.

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